Italian & Gondhoraj Lemon Sorbet
₹295.00Price
Italian lemon and gondhoraj, churned into a sorbet that leans bright, aromatic, and intensely refreshing.
Storage Conditions
Store ice cream in the freezer at –18°C or colder. Keep sealed in the original packaging until ready to serve. Remove from the freezer 2–3 minutes before serving for the best texture. Do not refreeze once thawed.
