Chocolate And Caramel Ice Cream Cake
PriceFrom ₹1,300.00
Rich chocolate sponge cake paired with chocolate ice cream, salted caramel ice cream, dulce de leche spread, waffle cone crumble, and layers of chocolate.
Vegetarian
Storage & Serving Instructions
All cakes sent frozen to avoid transportation damage. Store the ice cream cake in the freezer at –18°C or colder. Keep the cake sealed in its original packaging until ready to serve. Remove from the freezer 5–10 minutes before cutting to allow clean slices.Do not refreeze once thawed.
