Chocolate And Hazelnut Praline Cake
PriceFrom ₹400.00
A deeply indulgent chocolate cake built on layers of rich cocoa sponge, silky 63% dark chocolate ganache, and a crunchy hazelnut praline. Balanced, nutty, and intensely chocolate-forward, this cake is finished simply to let the flavours speak.
All cakes sent frozen to avoid transportation damage. Keep refrigerated at 2–4°C. Bring to room temperature for 20–30 minutes before serving. Best enjoyed within 24–48 hours.
