Chocolate Hazelnut And Praline Ice Cream Sandwich
A rich chocolate ice cream layered with roasted hazelnut praline, sandwiched between soft chocolate cookies. Nutty, deeply chocolatey, and just sweet enough, with a gentle crunch running through every bite.
Store ice cream sandwiches in the freezer at –18°C or colder. Keep sealed in the original packaging until ready to serve. Remove from the freezer 2–3 minutes before serving for the best texture. Do not refreeze once thawed.
















