Madagascar Vanilla, Oatmeal & Chocolate Ice Cream Sandwich
Madagascar vanilla ice cream layered between a chewy oatmeal cookie and dipped in dark chocolate. A familiar, balanced, and quietly indulgent ice cream sandwich.
Store ice cream sandwiches in the freezer at –18°C or colder. Keep sealed in the original packaging until ready to serve. Remove from the freezer 2–3 minutes before serving for the best texture. Do not refreeze once thawed.
















