Toffee And Chocolate Cake
From ₹400.00Price
A rich cocoa sponge layered with smooth 63% dark chocolate ganache and generous pockets of house-made toffee caramel that ooze with every bite. Deeply chocolatey, indulgent, and balanced by the warmth of caramel, this cake is for serious chocolate lovers.
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Storage Conditions
All cakes sent frozen to avoid transportation damage. Keep refrigerated at 2–4°C. Bring to room temperature for 20–30 minutes before serving. Best enjoyed within 24–48 hours.
